Cook's California Brut Champagne
Medium-dry with crisp fruit flavors. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
Awards - 2008 Finger Lakes Wine Competition: Cook's Brut Champagne, Bronze; 2007 Finger Lakes International Wine Competition: Cook's Brut Champagne, Gold; 2006 Camp Good Days & Special Times: Cook's Brut Champagne, Silver
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